The 'Takar' line is a representation of Armenian winemaking culture. These wines are aged in French oak barrels, thanks to which the wines are characterized by the expressive aromas and flavors transmitted by the oak.

The line was named 'Takar' precisely because all the wines are aged and convey the characteristic aroma and taste characteristics of the barrel called 'Takar' in Armenian. There are Armenian ornaments on the label, which embody national details and the palette of culture.